Keymasters Kitchen

I did a large batch of beef jerky last weekend. I used lems beef jerky seasoning and 11 pounds of top round beef sliced with my cabelas slic...

The Bread 1 Cup Warm Water (110 degrees F) 1 Tbsp Active Dry Yeast 1 Tbsp Granulated Sugar 3 Cups All Purpose Flour 1 1/2 tsp Table Sal...

This recipe came from the Rachel Ray show. But I added smoked chedder to the recipe. Just follow along, good stuff I'll tell yahs!! The ...

I thought I would go ahead and see what the Rave is about these Blazing Pistachios. I went ahead and set up the DisAssembly line :D All done...

Smokin six pounds of Tillamook cheese today. On the roster we have: Left Field- Tillamook Vintage White Medium Cheddar is aged over 100 days...

Decided to make some Leggs old Plantation #116 Snack stix today. I used 3 pounds of Ground chuck 80/20 and 1 pound of ground pork. Mixed in ...

Armadillo Eggs 12 Small jalapenos 1 Small block of Cream cheese 1 Small Chub of Jimmy Deans Original breakfast sausage Yellow food coloring ...